I have had this stubborn, persistent dry cough for about a month now. Multiple visits to the doctor’s office have been paid and a cocktail of anti-allergy drugs, cough syrups and steroid inhalers has been prescribed to little avail. Cold drinks and sugary food tend to irritate my windpipe and I have summarily cut them from my diet. One irritant remains as unavoidable as April showers: the sooty air from rush hour traffic in Central.
Chinese soup to the rescue |
It was a déjà vu of what happened when I first moved to Hong Kong. The dry cough was just one of the host of health issues that beset the early months of my repatriation...
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Read the rest of this essay in HONG KONG State of Mind, available at major bookstores in Hong Kong and at Blacksmith Books.
HONG KONG State of Mind |